Is there anything more tempting than a juicy hamburger with sauce and melted cheese oozing from a freshly baked bun? We didn’t think so. In honour of International Hamburger Day (28 May 2019), we’ve identified the ultimate list of hamburger recipes so you can celebrate this day appropriately. Whether you’re vegan, vegetarian, a meat-lover, or simply looking to try something new, we have a recipe to get your mouth watering. Tuck in!
Though not served on a bun, this lovely lamb burger in pita smacks of the Mediterranean.
A beef patty with a melting ball of mozzarella inside it? Yes, please!
Serve this yummy burger patty with a dollop of hummus, a little chilli jam and the salad on the side.
Spicy and flavourful Mexican-style burgers that can be made ahead of time and frozen.
Marinate the chicken overnight to make this burger even more delicious!
Rich and quick, these burgers are naughty but nice! Plus, they’re ready in minutes!
This low-carb recipe works well as a breakfast or brunch served with wilted spinach, balsamic roasted vine tomatoes, avocado wedges, chutney and a few rocket leaves.
These lamb burgers come with a generous dollop of beetroot hummus for a flavour combination that will surprise and impress you.
Get all the goodness of real protein without the meat with this tasty (and spicy) lentil burger recipe.
You won’t get enough of these cheesy burgers, served with crispy rosemary and balsamic onions.
Toasting the buns on the braai will take these scrumptious burgers to the next level.
This is another burger recipe that can be served without bread for a slimmer and lighter version. In fact, it comes with fresh raita on the side for dipping.
Mushrooms are so good for you! Enjoy them in this delightful meat-free burger with mango chutney.
Compiled by Food and Decor Editor, Claire Badenhorst