Siba’s Goji Berry Granola Bars Recipe

Name: Siba's Goji Berry Granola Bars
Cuisine: European
Ingredients: 35 g dried cranberries, chopped; 35 g dried goji berries; 60 g sunflower seed; 60 g mixed chai seeds; 80 g pumpkin seeds; 60 g linseed seeds; 75 g pistachios, roughly chopped; 75 g macadamia nut, chopped; 100 g white chocolate, roughly chopped; 65 g oats; 125 ml honey; 125 ml macadamia butter; For the topping:; 250 g-350 g white chocolate, melted; 35 g goji berries; 40 g lightly toasted fresh coconut

written by cassidy September 5, 2017

Siba's Goji Berry Granola Bars

Nutrition facts: 200 calories 20 grams fat

Rating: 4.3/5

( 8 voted )

Ingredients

35 g dried cranberries, chopped
35 g dried goji berries
60 g sunflower seed
60 g mixed chai seeds
80 g pumpkin seeds
60 g linseed seeds
75 g pistachios, roughly chopped
75 g macadamia nut, chopped
100 g white chocolate, roughly chopped
65 g oats
125 ml honey
125 ml macadamia butter
For the topping:
250 g-350 g white chocolate, melted
35 g goji berries
40 g lightly toasted fresh coconut

Instructions

Preheat oven to 170°C. Grease and line 23 cm x 33cm baking tray with foil and grease the foil. To a large bowl, add all the ingredients (except for topping ingredients) and mix until well combined.
Tip into the prepared lined baking tray. Wet the palm of your hands with water and press the granola down firmly until level – wetting the hand prevents the mixture from sticking to your hands as you press it firmly.
Bake for 15 minutes until slightly golden. Meanwhile, melt the chocolate in a double boiler. Remove the granola bake from the oven and cover with the melted chocolate. If you would prefer less chocolate, you can lightly drizzle instead of completely covering the bars. Sprinkle over the goji berries and fresh coconut.
Leave to cool and then chill in the fridge so it hardens slightly. Once chilled, remove from the tin, peel off foil and cut into 15 evenly sized bars. Serve as a snack or place in an air tight container for up to 3 weeks.

cassidy

Intern Digital editor at woman&home magazine. ... Experienced digital editor with a demonstrated history of working in the media production industry.