If you’re trying to avoid processed meats, or all meat in general, these vegetarian dishes are sure to fill the gap:
A hearty vegetarian curry with a sweet twist and a fresh tomato and onion salsa on the side.
This quick-to-make casserole turns store cupboard staples into a filling meal.
A Mexican classic, perfect for any mealtime.
This delicious vegan dish is packed with antioxidants.
This bounty bowl from Sarah Graham is healthy, and won’t leave you hungry.