As one of the most important ingredients in any recipe, and a vital mineral for our wellbeing, our choice of salt should be the most natural and balanced available. Oryx Desert Salt is unrefined and unprocessed, just as nature intended. It’s additive-free and contains no anti-clumping agents or preservatives.
Born out of Africa, Oryx is derived from a natural sustainable source. Harvested from a 50km2 saltpan within the remote pristine Kalahari Desert, the extraction process works in harmony with the natural rainfall and surrounding environment. With its gentle, fuller flavour, Oryx will enhance any meal. Chefs from around the world taste the difference, and are switching to Oryx Desert Salt in their kitchens. As Margot Janse, Head Chef at the renowned Le Quartier Français restaurant in Franschhoek, Western Cape, says, “It’s the only salt I use. It really has a fantastic flavour. In comparative tastings, the difference is immediately noticeable”
Oryx Gift Pack, Grinders and refills are available at major outlets, including selective Spar and Pick n Pay, independent delis and online through Feast Food Market and Yuppiechef. For more information, visit www.oryxdesertsalt.co.za
This competition will close on 29th February. To enter, please fill in the form below:
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